Pasta with Avocado and Basil \ Makarona me Avokado dhe Borzilok

Ingredients

1. 500g Pasta
2. Fresh basil leave
3. 150g Cheese rind
4. 1 Avocado (or more if you want)
5. Salt
6. Pepper
7. Olive oil

Preparation 

• Firstly we put a large pot with salted water to boil and then add the pasta. 
• Meanwhile start making the sauce. Take some fresh basil leaves, 1tablespoon olive oil and stir together. Later add cheese rind and mix again. In the end add the avocado and stir. 
• The sauce is ready.
•  Finally add the sauce to the pasta and serve.

Bon Appetite
              xoxoMG




Perbersit:

1. 500g makarona 
2. Gjethe te fresketa borziloku
3. 150g djath kackavall
4. 1 avokado(ose me shume nese deshironi) 
5.  Kripe 
6. Piper
7. Vaj ulliri 

Pergatitja:

• Fillimisht ne nje tenxhere hedhim uje, kripe dhe e vendosim te zjeje. Me pas hedhim makaronat. 
• Nderkohe qe makaronat ziejne pergatisim salcen. Marrim gjethet e borzilokut, 1luge gjelle vaj ulliri dhe i grijme ne mikser sebashku. Me pas shtojme djathin kackavall dhe ne fund avokadon. 
• Salca eshte gati. Ne fund pas zierjes se makaronava i shtojme salce dhe i servirim.

Ju befte mire
   xoxoMG