Sunday, November 29, 2015

How To Make a Grilled Cheese Sandwich

A grilled cheese sandwich is one of the world's most perfect foods — with good reason. Not only is it the ultimate marriage of bread and cheese, crunch and melt, but it's also one of the simplest, easiest meals ever. It's one of the first foods many of us learn to cook for ourselves and it always rises above whatever ingredients we throw at it. Homemade bread and artisan cheese, week-old grocery store bread and slices of generic brick cheese: it makes no difference. A grilled cheese sandwich is always good.

Ingredients
  1. 2 slice bread
  2. 1tbs butter
  3. 2 slice of cheese



Preparation
  • Firstly put some butter in a frying pan. 
  • Then put 2 pieces of bread with some cheese on top.
  •  Let them fry until the bread has a golden colour and it's crispy. 
  • Join the 2 pieces of bread together and let until the cheese is melted.
  •  In the end cut the sandwich in 2 triangles ane serve
Bon Appetit
               xoxoMG


Perbersit:

  1. 2 feta Buke
  2. 1 luge caj me gjalp
  3. 2 feta djathe

Pergatitja
  • Ne fillim vendosim gjalpin ne tigan per te shkrire. 
  • Me pas vendosim dy feta buke secila me nga nje fete djath persiper. I leme te piqen derisa buka te marri nje ngjyre te arte. 
  • I bashkojme te dyja fetat se bashku dhe i leme te piqen se bashku derisa buka te behet ngjyre e arte dhe djathi brenda te kete shkrire.
  •  Ne fund e presim sanduicin ne dy trekendesha dhe e servirim.
Ju befte mire
                xoxoMG
































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