Spaghetti with Tomatoes and Basil / Spageti me Domate dhe Borzilok

Ingredients

1. 500gr Spaghetti
2. 3 tomatoes
3. 10-15 fresh basil leaves
4. 1 core garlic
5. salt
6. sugar
7. pepper
8. olive oil
9. white cheese

Preparation

• Firstly cut the basil in small pieces.
•  Peel the tomatoes and cut in cubic. 
• Do the same thing with garlic cloves. 
• In a bowl put the basil, tomatoes, garlic, salt, pepper and 2 tablespoons olive oil.
•  Mix together several times. Cover the mixture and put it in the fridge for 5min.
•  Meanwhile put a pan with water to boil and add a teaspoon of salt. Add the pasta. 
• While the pasta boils prepare the sauce. 
• In another pan add 1 tablespoon of olive oil, add the mixture in the fridge, 1teaspoon with sugar to low the tomatoes acidity. 
• Mix until ready. In the end take off the pasta from boiling and add the sauce on top.
• Serve warm. In the plate you can add some grated cheese.

Bon Appetit
   xoxoMG

Perbersit

1. 500gr spageti
2. 2 domate te medha
3. gjethe  borziloku
4. 1 thelbi hudher
5. krip
6. sheqer
7. piper
8. vaj ulliri
9. djath i bardhe

Pergatitja

• Ne fillim presim gjethet e borzilokut ne copa te vogla. 
• Me pas pasi kemi qeruar domatet nga cipa i presim ne kubik. 
• Gjithashtu presim edhe hudhren ne copa te vogla.
• Ne nje ene hedhim gjethet e borzilokut domatet hudhren, kripen piperin dhe 2luge gjelle vaj ulliri i perziejme disa here e mbulojme me kapak dhe e fusim ne frigorifer per 5minuta qe te marinohet me mire. 
• Nderkohe kemi vendosur nje ene me uje ne zjarr, ne te cilen hedhim nje luge caj me kripe. 
• Shtojme makaronat. Gjate kohes qe ziejme makaronat pergatisim salcen. 
• Ne nje tigan hedhim 1luge vaj ulliri, shtojme domatet e vendosura ne frigorifer, nje luge caj me sheqer per te larguar thartesine e domateve.
•  E trazojme here pas here derisa te jete bere gati.
•  Ne fund kullojme makaronat ju hedhim persiper salcen dhe i servirim te ngrohta. 
• Ne pjate persiper ju hedhim edhe pak djath te bardhe.

Ju befte mire

   xoxoMG